VII Careers in Nutrition

TEA Units of Study: TEKS "Knowledge and skills" subsections covered:

A. Training and education B. Setting goals C. Entrepreneurship

  • (7) The student investigates careers in nutrition.
    • (A) compare and contrast education or training needed for careers in nutrition
    • (B) establish personal short-term and long-term career goals
    • (C) analyze entrepreneurial opportunities in nutrition

Resources:

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