Food Allergy Awareness Week, May 11 – 17, 2014
Food allergy is a serious medical condition affecting up to 15 million people in the United States, including 1 in 13 children. Whether you’re newly diagnosed or brushing up on the facts, learning all you can about the disease is the key to staying safe and living well with food allergies.
For more information, visit:
View Understanding Food Allergy video from the National Institute of Allergy and Infectious Diseases: