Food Allergy Awareness Week, May 11 – 17, 2014

Food Allergy Awareness Week, May 11 – 17, 2014

Food allergy is a serious medical condition affecting up to 15 million people in the United States, including 1 in 13 children. Whether you’re newly diagnosed or brushing up on the facts, learning all you can about the disease is the key to staying safe and living well with food allergies.

For more information, visit:

Food Allergy Research and Education

Infographic – Food Allergies in the U.S.

View Understanding Food Allergy video from the National Institute of Allergy and Infectious Diseases:

No Comments

Leave A Reply